Easy Starbucks Pecan Crunch Topping
Create your own Starbucks pecan crunch topping at home! This easy recipe is perfect for delicious ice creams and coffee cakes. Discover my tips here!
Ingredients
- 1 cup (120g) pecans, roughly chopped
- ½ cup (100g) brown sugar, packed
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- ¼ cup (60ml) unsalted butter, melted
- ½ cup (45g) rolled oats
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