Produce Depot » Pumpkin Chocolate Cake

Ingredients

• 1 1/2 cups (192g) all-purpose flour
• 2/3 cup (85g) unsweetened cocoa
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1/2 cup (120g) buttermilk room temperature
• 1 cup (225g) canned pumpkin puree
• 1 cup (200g) brown sugar
• 1 cup (200g) granulated sugar
• 1 tbsp. vanilla
• 3/4 cup butter room temperature
• 4 large eggs room temperature
• 1 1/2 cups (357g) heavy cream
• 1 cup (225g) pumpkin puree
• 2-3 cups (384g) confectioners sugar
• 2 tsp. cinnamon
• 1/4 tsp. all-spice
• 12 oz bag milk chocolate chips
• 6 oz heavy cream
• chocolate jimmies for garnish, optional