Wood-fired Clam & N’duja Pizzette – Gozney

Name: Wood-fired Clam & N’duja Pizzette – Gozney
Ingredients: 1kg clams; 250ml White wine; 2 shallots (fine dice); 4 cloves garlic (microplaned); 200g Butter (soft); 100g ’Nduja; 2 Lemons; 1 bunch Basil; 100 ml Olive oil; 250g Datterini tomatoes; Salt; Dome View An Error Occurred There was an error while updating your cart. Please try again.; Balance Turning Peel Add An Error Occurred There was an error while updating your cart. Please try again.; Pizza Server View An Error Occurred There was an error while updating your cart. Please try again.

ca.gozney.com

Small but mighty, this 'pizzette' packs a punch of intense flavour, combining salty clams with the heat of 'Nduja. By Gozney ambassador and king of butter @thomas_straker.

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Ingredients

1kg clams
250ml White wine
2 shallots (fine dice)
4 cloves garlic (microplaned)
200g Butter (soft)
100g ’Nduja
2 Lemons
1 bunch Basil
100 ml Olive oil
250g Datterini tomatoes
Salt
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