Pappardelle with Mushroom Sauce | MushBoom
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mushboom.com.au.
Ingredients
- 400g pappardelle pasta
- 2 tbs olive oil
- 3 garlic cloves, crushed
- 1 long red chilli, deseeded & finely chopped
- 1 long green chilli, deseeded & finely chopped
- 400g button mushrooms, sliced
- 300ml thickened cream (see tip)
- 2 eggs
- 50g parmesan cheese, finely grated
- ¼ cup chopped flat leaf parsley
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