Three-Bean Chili with Sausage | Town & Country Markets

Ingredients

• 1 tablespoon olive oil
• 1 1/4 pounds Italian sausage
• 1 onion, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 2 jalapeño peppers, seeded and minced
• 1 1/2 tablespoons chili powder
• 2 teaspoons ground cumin
• 1 (28 ounce) can crushed tomatoes
• 1 (14.5 ounce) can diced tomatoes
• 1 (15 ounce) can kidney beans, drained and rinsed
• 1 (15 ounce) cannellini beans, drained and rinsed
• 1 (15 ounce) can black beans, drained and rinsed
• 1 tablespoon red wine vinegar
• Salt and freshly ground pepper
• 1 cup sour cream
• 1/2 cup chopped cilantro