Beef Tataki Tostada | Australia

Beef Tataki Tostada | Australia

au.lkk.com

- https://www.youtube.com/watch?v=nXGn2Ni8Ivk - For Marinade: Heat soy sauce, sesame oil, mirin, lime juice and sake in a pan and bring to a gentle simmer.

Keywords

  • Lee Kum Kee
View full recipe on au.lkk.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Stove
  • Zip-top bag
  • Spoon
  • Plate
  • Refrigerator

Ingredients

  • ½ Beef Fillet
  • ½ cup Seeds, toasted
  • A drizzle of Lee Kum Kee Pure Sesame Oil
  • Salt
  • Pepper
  • Japanese Mayonnaise
  • Radish
  • 2 large tomatoes, thinly sliced
  • Corn Tostada Shells, blue & white
  • ¼ cup Lee Kum Kee Gluten Free Soy Sauce
  • ¼ cup Lee Kum Kee Pure Sesame Oil
  • ¼ cup Mirin
  • ¼ cup Cooking Sake
  • 1 Spring Onion, thinly sliced
  • 2 Garlic Cloves, crushed
  • 1 Lime, juiced

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