Recipe: <!-- -->Whole Wheat Linguine with Green Pea Pesto<!-- --> | Whole Foods Market

Ingredients

• 1 pound whole wheat linguine
• 1 cup fresh or frozen and thawed green peas
• 1 cup packed flat-leaf parsley leaves (from 1 bunch parsley)
• 1/2 cup packed basil leaves, or a combination of basil and mint
• 2 tablespoons lemon juice
• 1 tablespoon capers, drained
• 1/3 cup extra-virgin olive oil
• 1/4 teaspoon fine sea salt
• 1/2 cup chopped walnut pieces, toasted
• 1/4 teaspoon ground black pepper