Chicken Udon with Cabbage and Parsnip Recipe | Chocolate & Zucchini

Chicken Udon with Cabbage and Parsnip Recipe | Chocolate & Zucchini

cnz.to

The other night, we had two friends over for a casual dinner : Marion, a friend of mine from university, […]

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Cooking tools:

  • Chopsticks
  • Peeler
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Colander
  • Stove
  • Mixing bowl

Ingredients

  • two chicken fillets
  • 200 g udon noodles
  • one parsnip
  • 8 leaves of cabbage
  • a little knob of ginger, about half the size of my thumb (that helps, doesn’t it?)
  • a packet of Japanese seasoning mix for rice
  • sesame oil
  • sushi vinegar
  • soy sauce
  • a few twigs of fresh parsley
  • sesame seeds

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