Fruit loaf infused with tea
An excellent fruit cake made over and infused with tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Cooking tools:
- Loaf pan
- Kitchen scale
- Microplane
- Citrus press
- Kettle
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Measuring cup
- Spatula
- Oven
Ingredients
- 300g mixture dried fruit, berries and cherries
- 225ml hot tea
- Juice 1 orange plus zest
- 50g butter
- 100g light brown sugar
- 1 egg
- 225g self-raising flour
- 4 tbsp demerara sugar
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