Sweet Potato Crostini with Avocado Bruschetta Topping
Sweet Potato Crostini with Avocado Bruschetta Topping paired with FRE Alcohol-Removed Chardonnay. Learn how to make this delicious appetizer.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.onestopwineshop.com.
Ingredients
- 2 lb sweet potatoes, cut into ¼-inch-thick rounds
- 6 Tbsp olive oil, divided
- 1½ tsp kosher salt, divided
- 1½ tsp freshly ground pepper, divided
- 1 (16-oz) pkg cocktail tomatoes, chopped
- 2 pints grape tomatoes, sliced
- 1 (0.5-oz) pkg fresh basil, coarsely chopped
- 2 Tbsp chopped fresh oregano
- 3 cloves garlic, minced
- 2 Tbsp balsamic vinegar
- 2 avocados, chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spiced Peach and Avocado on Sweet Potato Crostini - alive magazine
alive.com
Sweet Potato Crostini with Toppings
kosher.com
Sweet Potato Crostini
purewow.com
Sweet Potato Crostini with Avocado Salsa Recipe
forksoverknives.com
Creme Fraiche Sweet Potato Crostini | The Leaf
leaf.nutrisystem.com
Sweet Potato Proscuitto Crostini Recipe
pizzazzerie.com
Sweet Potato Crostini | Kowalski's Markets
kowalskis.com
Sweet Potato Bruschetta with Avocado-Tomato Topping
juicevibes.com