Lemon-Pepper Catfish Recipe: How to Make It
Nothing beats a late supper of grilled catfish after a hard day's work. It's a favorite of our family during the summertime. —Regina Rosenberry, Greencastle, Pennsylvania
Keywords
- lemon pepper catfish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 6 tablespoons lemon juice
- 1/4 cup butter, melted
- 2 teaspoons Worcestershire sauce
- 4 catfish fillets (about 5 ounces each)
- 1/2 teaspoon salt
- 1/2 teaspoon lemon-pepper seasoning
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