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French Strawberry Tart | Delightful pastry with sweet strawberries and creamy pastry cream - a treat for dessert lovers!
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Ingredients
- PÂTÉ SUCRÉE (SWEET DOUGH)
- 1 1/4 cups all-purpose flour
- 3 teaspoons sugar
- 1/4 teaspoon salt
- 7 tablespoons, cold unsalted butter, cut into 1/2-inch cubes
- 2 cups whole milk
- 1/2 cup sugar, divided
- 5 egg yolks
- 1/4 cup cornstarch
- 1 vanilla bean, split lengthwise and seeds scrapped
- 1 teaspoon vanilla extract
- 1 tablespoon unsalted butter
- 2 pints whole strawberries, hulled and sliced
- 1/3 cup apricot jelly
- 2 teaspoons cold water
- 3 tablespoons cold water
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