Parsnip soup with salmon - EAT ME
Parsnip soup with smoked salmon: mild parsnips, tangy apple, creamy yogurt, and smoky salmon. Perfect for a hearty starter or main dish. Enjoy the fusion of flavors!
Ingredients
- 500 g EAT ME parsnips
- 1 onion
- 2 tbsp olive oil
- 1-2 vegetable stock cubes
- 1 apple
- 1 spring onion
- 250 ml full fat yoghurt
- 200 g smoked salmon
- salt and pepper
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