Fried Omnimeat Stuffed Tofu | Malaysia
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at malaysia.lkk.com.
Ingredients
- 1 pack OmniMeat
- 440g Hard beancurd
- As appropriate Spring Onion (Diced)
- 1 tsp Lee Kum Kee Light Soy Sauce
- 1 tsp Lee Kum Kee Vegetarian Oyster Flavoured Sauce
- 2 tsp Sugar
- Pinch White Pepper
- Pinch Five Spice Powder
- Pinch Lee Kum Kee Bean Sauce
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