OmniMeat Steamed Rice with Preserved Vegetables Served with Sweet Soy Sauce | Malaysia
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at malaysia.lkk.com.
Ingredients
- 120g OmniMeat
- Sweet preserved vegetables (as appropriate)
- Spring onion (Diced) As appropriate
- 1 1/2 cup White rice
- Sugar (to taste)
- Lee Kum Kee Selected Light Soy Sauce (to taste)
- Ginger Juice (as appropriate)
- Oil - Drizzle
- 3 tbsp Lee Kum Kee Selected Dark Soy Sauce
- 1 tbsp Lee Kum Kee Selected Light Soy Sauce
- 2 bunches Spring onion
- 1 tbsp Sugar
- 1/2 bowl Water
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