Momoyama Skin Mooncakes Recipe
Momoyama Bark originated in Momoyama, Japan. It is made of white kidney bean paste with egg yolk, milk, cream and other ingredients secretly blending. It is famous for its delicate taste. The...
Keywords
- Momoyama Skin Mooncakes
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Cooking tools:
- Mooncake mold
- Bench scraper
- Kitchen scale
- Spray bottle
- Oven
- Baking sheet
- Plastic wrap
- Airtight container
Ingredients
- 250g Milk Peach Hill Bark
- 250g Matcha peach mountain bark
- 250g Kumquat Filling
- 250g Walnut Yogurt Stuffing
- Some Flour
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