Mushroom Risotto with Dried Mushrooms - Italian recipes by GialloZafferano
Mushroom risotto made with dried mushrooms is a creamy and flavorful dish, perfect for the cold months. Discover how easy it is to prepare with this recipe!
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- Mushroom Risotto with Dried Mushrooms
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Ingredients
- Rice for risottos 1 ¾ cup
- Dried mushrooms 1.5 oz
- Vegetable broth 8 ½ cups
- Grana Padano PDO cheese 1.8 oz
- Butter 3 tbsp
- Thyme to taste
- Extra virgin olive oil to taste
- Fine salt to taste
- Black pepper to taste
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