Spicy Mexican Burger with Egg and Red Bean Salsa Recipe | myfoodbook

Ingredients

• 400g lean beef mince
• 1 egg
• 1 small onion, finely diced
• 4 wholemeal pita breads(19ml)
• 1/2 cup bread crumbs
• 1 tsp ground chilli
• 1 tsp ground cumin
• 2 garlic cloves crushed
• 1 ripe tomato, diced
• 1/2 red onion, diced
• 1 x 400g tin red kidney beans, drained and rinsed
• 1/2 bunch fresh coriander, chopped
• 2 tbsp olive oil
• Juice of half a lemon
• 1 tbsp olive oil
• 4 eggs
• Salt and pepper
• 4 small Pita breads
• 4 Green oak lettuce leaves