Artichoke Squares Recipe - Delicious Vegetarian Appetizer
Try this easy-to-make and satisfying vegetarian appetizer made with artichoke hearts, onion, eggs, breadcrumbs, cheddar, and seasoned with oregano, Tabasco sauce, and parsley. Perfect for meatless...
Ingredients
- 2 jars of marinated artichoke hearts (6 oz or 170 g each)
- 1 small onion , finely chopped
- 4 eggs
- 0.25 cup of dry breadcrumbs
- 0.25 tsp of salt
- 0.13 tsp of pepper
- 0.25 tsp of oregano
- 0.13 tsp of tabasco sauce
- 2 cups of shredded cheddar cheese
- 2 tbsp of minced parsley
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