Braveheart® Meatloaf Italiano

Ingredients

• 1/4 cup Piancone® Oil, Olive, Extra Virgin, plus 3 tbsp.
• 4 tsp. Roma Garlic, chopped
• 1 ea. Peak Fresh Produce® Onion(s), Yellow, small diced
• 2 ea. Peak Fresh Produce® Pepper(s), Green Bell, small diced
• 1/2 cup Peak Fresh Produce® Basil Leaves, chopped
• 3 tbsp. Peak Fresh Produce® Italian Parsley, chopped
• 4 ea. Nature's Best Dairy® Egg(s)
• 1 1/2 tbsp. West Creek® sea salt kosher
• 2/3 tbsp. Magellan® Black Pepper, ground
• 2 cups Roma® Cheese, Parmesan, grated
• 2 cups Roma® Italian breadcrumbs
• 4 lbs. Braveheart® Black Angus Beef Ground, 80/20, fine
• 3 tbsp. Flavor Smith® Steak Sauce
• 3 tbsp. Piancone® balsamic vinegar
• 3 cups Piancone® Epicureo marinara with basil