Mango sago, the asian dessert with tapioca and mango that conquers for its simplicity
Mango lovers, pay attention because you're going to love this! Today we bring you the recipe for mango sago, an Asian dessert that in recent years has become...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 2 mangoes (1 for the pulp, 1 for dicing)
- 3 1/2 oz dried tapioca pearls
- 1/4 cup condensed milk (to taste)
- 1/3 cup milk
- ½ level teaspoon agar agar
- 3/4 cup coconut water
- ½ teaspoon agar-agar
- 1 teaspoon sugar
More Like This
Mango Sago recipe | AnnieCooking.com
anniecooking.com
Creamy Mango Sago Recipe: A Tropical Sweet Treat
beardandbonnet.com
Mango Sago (Creamy Chilled Mango Dessert) - My Home Made Recipe
myhomemaderecipe.com
Mango Sago – The Sustainable Kitchen
the-sustainable-kitchen.com
Mango Sago Dessert | Asian Inspirations
asianinspirations.com.au
Creamy Mango Sago with Coconut - 30-Minute Asian Dessert - Recipes by Lena
recipesbylena.com
Mango Sago Dessert
pachakam.com
Coconut Mango Sago | Asian Inspirations
asianinspirations.com.au