Mediterranean Bulgur Salad - Allergy Associates of La Crosse
Mediterranean Bulgur Salad Ingredients - 3 cups vegetable broth - 1 1/2 cups bulgur, uncooked - 6 Tbsp. lemon juice - 2 Tbsp. fresh parsley, minced - 1/2 tsp.
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Ingredients
- 3 cups vegetable broth
- 1 1/2 cups bulgur, uncooked
- 6 Tbsp. lemon juice
- 2 Tbsp. fresh parsley, minced
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1, 15 oz. can chickpeas, rinsed & drained
- 2 cups cherry tomatoes, halved
- 1 cup cucumber, chopped
- 8 green onions, sliced
- 4 oz. feta cheese, crumbled
- 1/2 cup pine nuts, toasted
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