Smoked salmon salad with watercress, asparagus and croutons Recipe
Don't know what to do with your leftover salmon? Turn it into a salmon salad with watercress, asparagus and croutons.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.newidea.com.au.
Ingredients
- 2 bunches asparagus spears, trimmed, cut into 4cm lengths
- 250g bunch watercress, leaves picked, rinsed, drained
- 200g sliced smoked salmon
- BAGEL CROUTONS
- 2 bagels
- 2 tblsps olive oil
- 2 cloves garlic, crushed
- ½ cup finely grated parmesan
- ¼ cup olive oil
- ¼ cup lemon juice
- ¼ cup finely chopped fresh dill
- 1 tblsp horseradish cream
- 1 tsp honey
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Delicious Asparagus and Smoked Salmon Salad Recipe
michiganplum.org
Asparagus and Smoked Salmon Salad Recipe
keyingredient.com
Salmon Salad with Croutons
sodelicious.recipes
Smoked Salmon, Asparagus and Avocado Salad Recipe
awesomecuisine.com
Smoked Salmon And Watercress or Arugula Wraps Recipe
recipezazz.com
Smoked salmon and asparagus salad
womensweeklyfood.com.au
Smoked Salmon Salad With Rye Croutons and Dill
ioanacooks.com
Grilled Salmon Recipe: Salad with Potatoes & Asparagus
organicauthority.com