Japanese Chicken Yakitori Skewers
This marinade is great to make for kids, who adore the flavours. It works well for all types of chicken pieces (wings, drumsticks, thighs), but it's a really si
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Skewer
- Grill pan
- Grill
- Fine-mesh sieve
- Saucepan
- Mixing bowl
- Whisk
- Baking dish
- Plastic wrap
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Pastry brush
- Serving platter
Ingredients
- 4 Chicken Breast cut into cubes
- 30 ml Cider Vinegar mirin or rice wine vinegar
- 3 cloves Garlic crushed
- 4 tbsp Honey use 3-4 to taste
- 30 ml Sherry dry sherry or sake
- 30 ml Soy Sauce
- 1 tsp SuperValu Brown Sugar
- 1 stick SuperValu Fresh Ginger peeled and finely grated
- 1 bunch SuperValu Scallions cut into batons
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