Icelandic Rye Bread Recipe

Icelandic Rye Bread Recipe

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Icelandic rye bread, or "rúgbrauð," is a true gem of Nordic cuisine. Known for its dense, slightly sweet flavor and dark, rich color, this bread has been a staple in Icelandic households for...

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Ingredients

  • 2 cups rye flour
  • 1 cup whole wheat flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 1/2 cups buttermilk
  • 1/2 cup dark molasses
  • 1/4 cup sugar
  • 1/4 cup raisins
  • 1 tsp caraway seeds

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