Baby's Kitchari - Pure Indian Foods, The Ghee Spoon Blog
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Cooking tools:
- Baby food grinder
- Blender
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 1/2 cup kitchari (cooked and ready to eat)
- 2 tbsp carrots or green beans (cooked until very tender)
- breastmilk or formula (or broth)
- 1 tsp Ghee
- Himalayan pink salt (optional)
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