ILISH Maas Bhapot Diya, Steamed Hilsa Fish

ILISH Maas Bhapot Diya, Steamed Hilsa Fish

storytoday.in

IILISH MAAS BHAPOT DIYA (STEAMED HILSA) (A common item of the Assamese and Bengali community, a m

View full recipe on storytoday.in

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at storytoday.in.

Share this recipe:

Cooking tools:

  • Blender
  • Mixing bowl
  • Measuring spoon
  • Spoon
  • Pressure cooker
  • Stove
  • Plate
  • Serving bowl
  • Kitchen timer

Ingredients

  • 4 pieces ——- Hilsa fish (Iilish Maas)
  • 5½ cup——— Mustard seeds
  • 3 nos ——— Green chillies
  • ½ tsp ——— Turmeric
  • 2 tbsp ———- Mustard oil
  • – ———- Salt ( to taste)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This