Butternut Squash Bites Recipe - Pillsbury.com
Need a tasty appetizer? Then bake these mini fillo shells filled with squash mixture – perfect to serve a crowd.
Ingredients
- 2 packages (1.9 oz each) frozen mini fillo shells (15 shells each)
- 1 box (12 oz) frozen butternut squash
- 2 tablespoons butter or margarine
- 1 medium onion, chopped (1/2 cup)
- 1 teaspoon finely chopped fresh sage leaves
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground pepper
- 4 slices bacon, crisply cooked, crumbled (1/4 cup)
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