Lentil Salad with Sun-Dried Tomatoes, Chicken, and Feta Recipe

Lentil Salad with Sun-Dried Tomatoes, Chicken, and Feta Recipe

www.ranchogordo.com

This recipe is adapted from Salad of the Day: 365 Recipes for Every Day of the Year by Georgeanne Brennan. Georgeanne says: "Earthy, quick-to-cook lentils make a bed for this main-dish salad. For a...

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Ingredients

  • 1 cup dried Rancho Gordo French-Style Green Lentils, or Black Caviar Lentils
  • Sea salt
  • 7 drained, oil-packed sun-dried tomatoes, minced, plus 3 tablespoons oil reserved
  • 1 clove garlic, minced
  • 4 tablespoons minced fresh flat-leaf parsley
  • 1 tablespoon red wine vinegar
  • ¼ pound feta cheese, crumbled or cubed, a tablespoon set aside for garnish
  • 1½ cups slivered, roasted chicken
  • 1 drained, oil-packed sun-dried tomato, cut in slivers, for garnish

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