A Rich and Creamy Vanilla Bean Dessert
This classic vanilla bean pastry cream is made with real vanilla beans, milk, sugar, and eggs. The creamy custard is perfect for topping cakes, filling pastries, and making other delicious desserts....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 cups whole milk
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 3 large egg yolks
- 1/4 teaspoon salt
- 2 tablespoons butter
- 1 vanilla bean, split and scraped
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