Mahnke Family Recipes- Chinese Pork Dumplings

Mahnke Family Recipes- Chinese Pork Dumplings

mahnke.net

Our good friend Keith Namiot taught us how to make these back in 1995, when we were living in New York.

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Ingredients

  • 1 ⁄ 2 lb / 227 g minced pork
  • 1 ⁄ 4 t / 2 g salt
  • 1 ⁄ 4 t pepper
  • 1 t corn starch / corn flour
  • 3 stems scallions - chopped (including green)
  • 2 cloves garlic - chopped
  • 1 T ginger - grated
  • 1 c / 120 g flour
  • 1 ⁄ 2 c / 114 g hot water

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