Strawberry Rhubarb Cobbler - Fill Your Plate

Ingredients

• 1 1/2 lb. Rhubarb, Sliced Into 1/2-inch Pieces
• 1 lb. Strawberries, Hulled And Quartered
• 3/4 c. sugar
• 2 tbsp. cornstarch
• 2 tbsp. instant tapioca
• 1 tbsp. Freshly Squeezed Orange Juice
• 1 tsp. orange zest
• 1 c. All-purpose Flour
• 3 tbsp. Packed Brown Sugar
• 2 tsp. Baking Powder
• 1/4 tsp. Kosher Salt
• 3 tbsp. Unsalted Butter, Chilled And Diced
• 1/3 c. Milk
• 2 tbsp. Sugar