Chocolate Mazurek from Treasured Polish Recipes for Americans by Polanie Club
Cream sugar and butter. Add beaten egg yolks. Add chocolate, vanilla and bread crumbs. Fold in egg whites. Mix well and spread one-half inch thickness on buttered and bread crumb dusted pan. Bake a...
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Cooking tools:
- Hand mixer
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Spatula
- Baking pan
- Measuring spoon
Ingredients
- 4 egg yolks
- 4 ozs. baking chocolate
- 4 teaspoons butter
- 1 teaspoon vanilla
- 1 cup dry bread crumbs
- 4 egg whites, beaten
- 1 cup sugar
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