Baked Creamy Chicken Taquitos Recipe
Baked creamy chicken taquitos are made with shredded chicken, cream cheese, and a special salsa blend, perfect for parties.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Cooking spray
- Microwave
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Kitchen shears
- Plate
- Serving platter
- Airtight container
- Plastic wrap
- Gallon-sized resealable freezer bag
- Serving bowl
Ingredients
- 4 ounces cream cheese
- ⅓ cup green salsa
- 1 Tablespoon lime juice
- ½ teaspoon cumin
- 1 teaspoon chili powder
- ½ teaspoon onion powder
- ¼ teaspoon garlic powder
- 1 teaspoon cilantro (dried)
- 2 green onions (sliced)
- 3 boneless, skinless chicken breasts (cooked and shredded)
- 1 cup Pepper Jack Cheese (shredded)
- 20 flour tortillas (6 inch)
- salt (to taste)
- 8 ounces Creamy Cilantro salad dressing (for dipping)
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