Chocolate Babka (Bread Machine Dough + Oven-Baked Finish)

Name: Chocolate Babka (Bread Machine Dough + Oven-Baked Finish)
Total time: 225 min
Ingredients: ½ cup half & half (or ¼ cup milk + ¼ cup heavy cream); 2 tablespoons granulated sugar; ¾ teaspoon salt; 2 large eggs; 3 tablespoons unsalted butter (chopped); 2½ cups + 1 tablespoon all-purpose flour; ¾ teaspoon instant yeast; ⅓ cup unsalted butter; 2 1/2 ounces bittersweet or semi-sweet chocolate; ⅓ cup + 1 tablespoon powdered sugar; 3 tablespoons Dutch-process unsweetened cocoa; ⅛ teaspoon cinnamon (optional); 1 large egg; 1 tablespoon water; pinch table salt; ¼ cup granulated sugar; ¼ cup water

saladinajar.com

My favorite Chocolate Babka is made easier with a bread machine. Don't miss my secrets for making this beautiful and delicious sweet bread.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saladinajar.com.

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