Smashing Kladdkaka | Food by Drygast

Ingredients

• 150 g Butter 80% fat
• 180 g (3 pcs) Egg
• 270 g (3 dl) Sugar
• 200 g (3.3 dl) All-purpose Flour
• 40 g (1 dl) Cocoa Powder
• 0.5 g (1 pinch) Vanilla Powder
• 1 g (1 pinch) Salt