Baked Cod in Parchment
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Ingredients
- 1 sweet potato (thinly sliced)
- 1 pint cherry tomatoes (halved)
- 1/2 cup olives (pitted)
- 2 lemons (juiced)
- 2 Tbsp olive oil
- 1 lb cod (fillets, patted dry)
- 1/8 tsp low-sodium salt
- 1/4 tsp black pepper
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