Easy dosas and falafel recipe | Quick & Flavourful

Easy dosas and falafel recipe | Quick & Flavourful

taste.co.za

Create a quick and flavourful meal by preparing dosas from chickpea and rice flour batter, filling them with green hummus, warm falafel, pickled turnips and oni

View full recipe on taste.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.

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Cooking tools:

  • Blender
  • Nonstick skillet
  • Pastry brush
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board

Ingredients

  • 150 g chickpea flour
  • 100 g rice flour
  • 1⁄2 t bicarbonate of soda
  • 2 T ghee or butter, melted
  • 1 3⁄4 cups water
  • 30 g Italian parsley
  • 15 g coriander
  • 2 x 180 g tubs Woolworths hummus
  • Olive oil, for drizzling
  • Sea salt
  • freshly ground black pepper
  • 1 cup red wine vinegar
  • 9 baby turnips, sliced
  • 1⁄2 red onion, sliced
  • Mixed seeds, for serving
  • Microherbs, for serving
  • Woolworths falafel, for serving

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