Huon Smoked Salmon Tart | Farmers Market HK
Within 15 minutes top the golden crust with fresh ingredients. Swap the toppings for flavours of your liking and customise to your taste. Prep Time • Prep time: 15 minutes • Cook time: 15 minutes...
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Ingredients
- 1 egg
- 1/4 cup olive oil
- 2 tbsps lemon zest
- 200g crème fraiche
- 2 tbsps lemon juice
- 1/4 cup dill, chopped
- 1 tbsp chives, chopped
- 1 large sheet puff pastry
- 200g Huon Premium Cold Smoked Salmon
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