Apricot-Glazed Pork Loin Chops - US Pork
Enjoy juicy USA pork loin chops with a sweet apricot glaze. Perfect for family dinners or special meals with a delightful fruity flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa-pork.org.
Ingredients
- 4 bone-in ribeye (rib) pork chops, 3/4-thick
- 1/4 cup apricot preserves
- 2 teaspoons curry powder
- <b>Chunky Apricot Sauce: </b>
- 4 apricots, fresh, seeded and chopped
- 2 tablespoons apricot preserves
- 2 teaspoons fresh cilantro, stemmed and chopped
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