Foodista | Recipes, Cooking Tips, and Food News | Vietnamese Crepe
Vietnamese Crepe Recipe: Fluffy batter, shrimp & pork in a delicious coconut milk wrapper. Perfect for a quick and easy meal!
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Ingredients
- 250 grams rice flour
- 1 teaspoon salt
- 250 mls water
- 250 mls coconut milk , (tinned)
- teaspoon sugar
- teaspoon ground turmeric
- 200 grams shelled king prawns
- 100 grams pork fillet
- 1 onion , sliced
- 200 grams bean shoots
- peanut oil for frying
- 3 teaspoons fish sauce
- 5 teaspoons sugar
- 2 tablespoons water
- 1 tiny red chilli , minced
- 1 clove garlic , minced
- vietnamese mint leaves
- iceberg lettuce leaves
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