Greek Easter Roast Lamb and Orzo - PantryLink Recipes
Cumulative recipe from a couple family members. My favorite part of Easter.
Ingredients
- 1 bone-in leg of lamb , 6 pound
- 3 cups mashed tomatoes
- 1 medium onion , finely chopped
- 0.5 cups olive oil
- 3 teaspoons dried oregano
- 2 teaspoons salt
- 2 teaspoons ground black pepper
- 1 lemon , juiced
- 6 cups water
- 1 pound uncooked orzo pasta
- 0.5 pounds feta cheese
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