Eggs Benedict Casserole - Get Cracking

Eggs Benedict Casserole - Get Cracking

www.getcracking.ca

This is a great choice if you have company coming over. Prep it the night before and refrigerate overnight. In the morning just pop it into the oven.

View full recipe on www.getcracking.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.

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Ingredients

  • 500 ml chopped ham
  • 6 English muffins, cubed
  • 6 eggs
  • 315 ml milk
  • 3 ml each dry mustard and paprika
  • 1 ml freshly ground pepper
  • 3 egg yolks
  • 1 ml dry mustard
  • dash hot sauce
  • 20 ml lemon juice
  • 125 ml salted butter, melted and hot
  • Pinch paprika (optional)

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