Biezpiena sacepums “Maigais” ar augļiem un ogām | dietsabc.com

Name: Biezpiena sacepums “Maigais” ar augļiem un ogām | dietsabc.com
Ingredients: 5 Eggs; 350 g Low-fat cottage cheese (granular, not packaged); 250 g 6% fresh cheese Ricotta Lago Maggiore, but can also use Ricotta Galbani (11%) or Philadelphia 11%); 200 g Skimmed milk kefir; 60 g Millet flour; 30 g Corn starch; 16 g Vanilla sugar; 400 g Fruits (apricots, plums, nectarines, strawberries). Can also be more - up to 450g.; Sweetener as needed

dietsabc.com

This baking has surpassed all my fries so far! I definitely recommend cooking this! It's really hard to stop after one piece.

View Original

Share this recipe:

Ingredients

5 Eggs
350 g Low-fat cottage cheese (granular, not packaged)
250 g 6% fresh cheese Ricotta Lago Maggiore, but can also use Ricotta Galbani (11%) or Philadelphia 11%)
200 g Skimmed milk kefir
60 g Millet flour
30 g Corn starch
16 g Vanilla sugar
400 g Fruits (apricots, plums, nectarines, strawberries). Can also be more - up to 450g.
Sweetener as needed