Salt and Vinegar Potato Salad

Name: Salt and Vinegar Potato Salad
Ingredients: 1 1/2 pounds medium new red potatoes, or other waxy potatoes, scrubbed and left unpeeled; 2 tablespoons plus 1 teaspoon white wine vinegar; 1/2 teaspoon fine salt; 1/4 cup finely chopped dill pickle; 1/4 cup thinly sliced red onion (half-moons); 3 tablespoons extra-virgin olive oil; 3 tablespoons coarsely chopped fresh dill fronds

www.elliekrieger.com

This crowd-pleasing, salt and vinegar potato salad is sure to complement the other offerings at any picnic or cookout.

View full recipe on www.elliekrieger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elliekrieger.com.

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Ingredients

1 1/2 pounds medium new red potatoes, or other waxy potatoes, scrubbed and left unpeeled
2 tablespoons plus 1 teaspoon white wine vinegar
1/2 teaspoon fine salt
1/4 cup finely chopped dill pickle
1/4 cup thinly sliced red onion (half-moons)
3 tablespoons extra-virgin olive oil
3 tablespoons coarsely chopped fresh dill fronds