Pan-Seared Yellowtail Flounder with Tomato and Fennel Sauce || Canadian Seafood Treasures

Pan-Seared Yellowtail Flounder with Tomato and Fennel Sauce || Canadian Seafood Treasures

www.canadianseafoodtreasures.com

Pan-seared Yellowtail Flounder with a flavorful Tomato and Fennel Sauce. Perfect sustainable seafood dish from Canadian Seafood Treasures.

View full recipe on www.canadianseafoodtreasures.com

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Ingredients

  • 4 yellowtail flounder fillets
  • 0 tsp salt
  • 2 tbsp extra virgin olive oil
  • 1 red onion
  • 1 fennel
  • 1 red chili
  • 2 garlic cloves
  • 25 red cherry tomatoes
  • 1 glass chardonnay
  • 2 cups water
  • 1 tsp salt
  • basil
  • parsley
  • 1 garlic clove

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