Zahra | Chocolate Academy™ World Chocolate Masters
#bonbon recipe by world chocolate masters contestant Issam Tajer
Ingredients
- 150 g 35% cream
- 30 g PRA
- 180 g Pureté MILK COUVERTURE - ALUNGA™ 41% - PISTOLS - 20KG BOX
- 5 g orange flower
- 120 g orange juice
- 110 g YUZO puree
- 140 g mango puree
- 30 g sugar
- 8 g NH pectin
- 730 g Hazelnuts
- 660 g PRA
- 170 g butter
- 100 g Pureté MILK COUVERTURE - ALUNGA™ 41% - PISTOLS - 20KG BOX
- 1 g salt
- 20 g NCB-HD706
More Like This
Infinite dew | Chocolate Academy™ World Chocolate Masters
worldchocolatemasters.com
The Birch | Chocolate Academy™ World Chocolate Masters
worldchocolatemasters.com
LEMON FRUIT | Chocolate Academy™ World Chocolate Masters
worldchocolatemasters.com
Lichouz | Chocolate Academy™ World Chocolate Masters
worldchocolatemasters.com
Cherry Hazelnut Bonbon - Puratos
puratos.us
Astro deser | Chocolate Academy™ World Chocolate Masters
worldchocolatemasters.com
Cocoa Pod | Chocolate Academy™ World Chocolate Masters
worldchocolatemasters.com
Bourgeonner | Ogonblink
barry-callebaut.com