Vegan Eggplant Teriyaki Recipe
Recipe: Vegan Eggplant Teriyaki. This recipe is from the Prospre Meal Planner App.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prospre.io.
Cooking tools:
- Stove
- Pot
- Nonstick skillet
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Plate
Ingredients
- Olive Oil (1 tsp)
- Eggplant (1 cup, cubes)
- Edamame (0.25 cup)
- Rice (0.5 cup, cooked)
- Scallions (1 tbsp chopped)
- Cornstarch (8 g)
- Soy sauce (4 tbsp)
- Maple syrup (1 tbsp)
- Vinegar (1 tsp)
- Ginger (0.5 tsp)
- Garlic (1 clove)
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