Adirondack Winery - Recipes - Chocolate Red Wine Cupcakes

Ingredients

• 1/2 cup All-purpose flour
• 1/2 cup Whole wheat flour
• 1/4 cup Unsweetened coca powder, plus 2 Tbsp
• 3/4 tsp Baking soda
• 1/4 tsp Salt
• 1 Stick Unsalted butter, softened
• 1/3 cup Turbinado sugar
• 4 Packets Stevia
• 1 Large egg
• 1/2 tsp Pure vanilla extract
• 3/4 cup Cabernet Sauvignon *For a sweeter taste, substitute with Wild Red