Tandoori Chicken | Gold'n Plump

Tandoori Chicken | Gold'n Plump

www.goldnplump.com

This recipe's adaptation of a traditional Indian yogurt marinade imparts flavor, juiciness, and a velvety texture to the chicken.

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Ingredients

  • 1/2 cup nonfat plain yogurt
  • 2 tablespoons fresh lime juice
  • 1 teaspoon minced fresh ginger
  • 1 teaspoon chili powder
  • 1 clove garlic, minced
  • 1/2 teaspoon paprika
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon pepper
  • 1/4 teaspoon ground cumin
  • 3 to 4 (1 pound) Gold'n Plump® Boneless Skinless Chicken Breasts
  • 4 sprigs of fresh cilantro for garnish

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